Ingredients: Serving: 2
Cheese, grated – 1 cup (mozzarella / cheddar) Cooking time: 15-20 minutes
Bread – 3 slices (Cut the edges if you desire)
Garlic cloves – 4
Coriander leaves – 1/2 cup (Finely Chopped)
Olive oil – 2 tablespoons
Salt – 1 teaspoon or to taste
Black pepper powder – as per taste
Procedure:
- Blend the garlic cloves, coriander leaves, salt and olive oil into a smooth paste.
- Apply this paste on one side of the bread slices and wrap these slices in an aluminum foil.
- Now, place these wrapped bread slices in an oven that’s preheated to 200 °C (400 °F). Bake for 10 mins.
- After 10 minutes, remove them from the oven and transfer the bread slices onto a baking tray. Now, spread the cheese generously over the bread and sprinkle pepper over them.
- Now, place them again in the oven at 200 °C (400 °F) for another 10 minutes or until the cheese melts and a brown crust is formed.
- Remove from oven and relish this as a snack or side with pasta or pizza.
Variations
You may also add your choice of fresh veggies to make it healthier.
