May 212015
 
Sooji Kachori with aloo stuffing

Sooji or semolina kachori is a quick snack recipe that you can prepare within a short notice. It is a crisp snack which has a sooji crust on the outside and a soft potato filling inside. This kachori uses sooji for the crust and hence is different in texture to what we make using moong dal or other dal. The [Read more]

May 202015
 
Potato kurma recipe or aloo kurma (restaurant style)

Potato kurma is a very commonly found recipe in almost all the restaurants. Often, aloo kurma is served in a lovely and rich yellow gravy. There are many ways to make this yellow gravy and I have my own version of it. This recipe is a lot similar in taste to what is served in restaurants and there are certain [Read more]

Jan 302015
 
Cheesy Aloo Kathi roll or wrap with peanut sauce

Kathi roll or Frankie is a very popular street-food in India. It is very yummy and usually made with a stuffing of either aloo/potato , paneer/cottage cheese or mixed vegetables. Kathi rolls are also a very good dinner and lunch-box options, easy to make, comfortable to pack and have it while travelling too. My previous versions of rolls were not [Read more]

Dec 282014
 
Egg Muffins

Egg muffins make for a healthy breakfast option. It is filled with a healthy vegetable stuffing too and the best part is you can add the ingredients as per your liking and preference. I like them to serve with toasted bread and juice. It is a great weekend breakfast option and even makes for a quick snack. For other breakfast [Read more]