Sep 292015
Dhokla - besan dhokla - khaman dhokla recipe

Dhokla has been on my menu for a long long time now. Honestly, I was always intimidated to make dhokla at home, because it felt like a very tiresome process to me. That was the only reason I never gave it a try in my kitchen for all these days. Being a south Indian, dhokla is not a regular item [Read more]

Mar 102015
Kabuli chana or chickpea Dosa (Garbanzo dosa) - 200 calorie meal

As part of my #healthydosa marathon that I am doing this week, today I share with you a wonderful recipe that is a boon to vegetarians. It is high in protein and low on calories with a decent amount of dietary fibre. One serving of this recipe is about 200 calories, making it a wonderfully healthy option for your dinners. [Read more]

Jun 102014
Hummus/Chickpea-sesame dip

Serves: 4 Cooking time: 10 mins Preparation time: overnight   Ingredients: Chickpeas/Garbanzo beans – 1 cup Sesame seeds – ¼ cup Oil – 1 tbsp Salt – to taste Chilly paprika – 1 tbsp Cumin/Jeera powder – 1 tbsp Lemon juice – 1 tbsp Coriander leaves – ¼ cup Water – as required Procedure: Soak chickpeas/garbanzo beans in water and leave [Read more]