Jun 032015
Bharwan Baingan recipe (stuffed baby brinjal)

Bharwan baingan – brinjals stuffed with a masala paste and cooked to perfection. This is tasty, easy and quick, wonderful right ? 🙂 This is an exotic lovely curry that can be eaten with rice or roti. Phulkas go well too. Now, for the stuffing, there are many different types that you can prepare. Some do it with onion masala, [Read more]

Oct 272014
Aloo Baingan (Potato and Eggplant) Curry

There are few recipes that I feel are life-savers. At times when we are in no mood to cook or when we simply do not have time to prepare something exotic, we always look out for recipes that are quick, need few ingredients and doesn’t need much cutting 😛 Well, this curry is one such recipe which fits into this [Read more]

Sep 162014
Roasted Eggplant/Brinjal Chutney (Kaalchina Vankaya Pachadi)

My favorite chutney recipe straight from my mother’s kitchen. She used to make this for a quick dinner or even after we came from school/college. I love the aroma of it especially when it is roasted. A simple to make and incredibly flavorful eggplant chutney. This is my first attempt to post recipe step-by-step. I hope it is good this [Read more]