‘Chickpeas cutlet’ is exactly what it is – cutlet made with chickpeas and lots of vegetables. Cutlet is a very popular Indian snack recipe and is also very famous street food. Grated or mashed vegetables are mixed together along with Indian herbs and masala. Tikkis or patties are made from this mixture and coated with […]
Bite-size recipes
Poha cutlet – how to make poha (pressed rice) cutlet
It was raining heavily here last weekend and so I made this lovely crisp poha cutlet. It was soooper delicious with a lovely texture to it. Adding poha or pressed rice gave it a very crisp outer with a soft innner. I also added sesame (til) seed powder for a lovely flavor. I am a […]
Eggless Banana muffins – super fluffy and light
Earlier, I posted my recipe for banana bread that is super duper moist. Here I share, banana muffins, another variation to my earlier post. I used an egg for that recipe and I got numerous requests to post the recipe without egg as well. So, here I am today sharing my recipe for banana muffins […]
Peanut and oats ladoo
This, being a festive season, I made these simple and quick ladoo recipe a while ago and they turned out super delicious. These peanut and oats ladoo have a healthy and tasty combination of protein rich peanuts(groundnuts) and fibre rich oats along with jaggery(gud) that is high on iron. I normally don’t make sweets often […]
South Indian Punugulu (with dosa batter) – tea time snack
Punugulu or punukulu is a mouth watering Andhra street food, that is commonly prepared using dosa batter. I have many memories attached to this wonderful crispy tea time snack recipe. When I was a child, my father used to bring home punugulu almost on every weekend when he goes to market. The crisp fried punugulu […]
Dhokla – besan dhokla – khaman dhokla recipe
Dhokla has been on my menu for a long long time now. Honestly, I was always intimidated to make dhokla at home, because it felt like a very tiresome process to me. That was the only reason I never gave it a try in my kitchen for all these days. Being a south Indian, dhokla […]
Homemade whole wheat cookies — atta biscuits
It’s been a long time since I posted some cookies (biscuits). So, last weekend I was just asking my husband to give me an idea for a healthy and nutritious cookie that can be eaten like a snack. He immediately suggested whole wheat cookies mixed with a handful of lightly roasted nuts. I loved the […]
Capsicum Bajji recipe (Bell pepper fritters)
Capsicum bajji is my favorite bajji or fritters recipe. ‘Bajji’ is a very popular Indian street-food which is made primarily by deep frying vegetables dipped in chickpea (besan) batter. Now, capsicum bajji is bajji made using capsicum or green bell pepper. You can make bajji using mirchi (long green chili) which is again very popular […]