Egg Salan – a spicy, tangy, aromatic thin gravy that I primarily serve with biryani and pulao. Salan – I first heard about it when we ordered food from Paradise Biryani, Hyderabad. I instantly fell in love with it. It has a kurma texture along with a nice delicate balance of spices. Traditionally, biryani is […]
My mother often tells me that simple ingredients sometimes make an awesome recipe. She says that when we add a lot of spices or ingredients to a dish, we mask the actual flavors of the vegetables or main ingredients in it. I realized the truth behind it only when I started cooking myself. Now I […]
Hi, I am PK - Poojita Krishna!
Thank you for visiting my site. I am a foodie, health freak and big time calorie counter :) Here, I share with you all my recipes that I cook and feed my family regularly.
