Oct 202015
 
Instant oats and urad dal dosa - soft, spongy dosa

Today, I am posting this lovely soft and spongy dosa recipe — oats and urad dal dosa. This is an instant dosa and needs no fermentation. Also, the addition of oats makes this very high in fibre and urad dal gives it the protein advantage. I highly recommend you all to try this oats and urad dal dosa, because this [Read more]

Jul 052015
 
12 south Indian Dosa recipes

Hi friends !!! You might have noticed that I have been sharing many of my daily south Indian recipes for the past few months. I recently shared my 10 south Indian chutney recipes and I got lot of lovely feedback from you. So, here is again a quick collection of my south Indian dosa recipes. These are all my weekly [Read more]

May 182015
 
Poha dosa or atukula dosa recipe

Poha dosa is a no fermentation required dosa that is made with uncooked rice and rice flakes or poha or atukulu soaked in sour buttermilk which is left overnight. The next morning, you just blend it, add some spices and prepare delicious dosas. I simply love these dosa with peanut chutney. The sour buttermilk does some magic to this recipe [Read more]

Apr 092015
 
Masala Dosa with potato curry (South Indian breakfast recipe)

Masala dosa is the most loved breakfast item in my family. For me, there is nothing better than Masala dosa served with an easy potato curry, coconut chutney and sambar 🙂 That is a match made in heaven !! There are numerous versions of dosa – oats dosa, chana dosa, ragi dosa, spring roll dosa… and so on but when [Read more]