Tag: Mexican

Breads/Roti

Tortilla

Serving: 2  Preparation time: 30 minutes Cooking time: 5 minutes Ingredients: Maida/ All-purpose flour – 1 cup Corn meal – ¼ cup (makai ki atta) Baking powder – 1 tsp Oil – 2 tsp Salt – to taste Tortilla dough: 1. Mix all the ingredients under ‘for tortilla’ and knead into soft dough. 2. Apply […]