Curry

Curry, Paneer Recipes

Home-made Paneer

Serves: 2 Preparation time: Overnight   Ingredients: Milk – 1 litre Vinegar/lemon juice – 2-3 tbsp Procedure: Boil milk, remove from heat and immediately add vinegar/ lemon juice to it. You will see that the water separates from the milk solids. Line a sieve with cheese (muslin) cloth or a clean kerchief. Pour the liquid over it […]

Curry, Gravy

Egg Curry with Coconut masala

Serves: 2 Cooking time: 20 mins   Ingredients: For masala paste Coconut, grated – 2 tablespoons Onion, finely chopped – 1 large Water – a cup Garam masala powder – 2 teaspoons Red chilli powder – 2 teaspoons Turmeric powder – a pinch For tempering Cumin seeds/Jeera – 1 teaspoon Other Boiled eggs – 4 Onion, finely […]

Curry, Paneer Recipes

Paneer Kofta Curry

Serves: 2 Cooking time: 20 mins Ingredients: For paneer Milk – 1 litre Vinegar – 3 tbsp For kofta Boiled potato – ½ cup (grated) Green chilli – 4 (finely chopped) Coriander/dhania powder – 1 tsp Cumin/jeera powder – 1 tsp Coriander leaves – ¼ cup Garam masala powder – 1 tsp Corn flour – ½ cup […]

Curry, Healthy, Lunch-box Recipes

Soya Kurma Curry

Serves: 2 Cooking time: 15 mins   Ingredients: Soy chunks – 1 cup Onion – ½ cup (chopped) Tomato – ½ cup (chopped) Capsicum – ½ cup (chopped) Cumin seeds – 1 tsp Cinnamon – ½ inch piece Mustard seeds – 1 tsp Green cardamom – 2-3 Pepper corns – 4-5 Turmeric powder – ½ tsp Kurma […]