No bake no cook Swiss roll cake/cookie is exactly what it says – no need to bake or cook, it gets ready in 10 minutes and is super easy. Needs only a few ingredients that are readily available in your kitchen. This is very good as a quick snack, is toddler and kid friendly, can […]
Desserts
Eggless Banana muffins – super fluffy and light
Earlier, I posted my recipe for banana bread that is super duper moist. Here I share, banana muffins, another variation to my earlier post. I used an egg for that recipe and I got numerous requests to post the recipe without egg as well. So, here I am today sharing my recipe for banana muffins […]
Peanut and oats ladoo
This, being a festive season, I made these simple and quick ladoo recipe a while ago and they turned out super delicious. These peanut and oats ladoo have a healthy and tasty combination of protein rich peanuts(groundnuts) and fibre rich oats along with jaggery(gud) that is high on iron. I normally don’t make sweets often […]
Homemade whole wheat cookies — atta biscuits
It’s been a long time since I posted some cookies (biscuits). So, last weekend I was just asking my husband to give me an idea for a healthy and nutritious cookie that can be eaten like a snack. He immediately suggested whole wheat cookies mixed with a handful of lightly roasted nuts. I loved the […]
Chakra pongali or sweet pongal recipe or sakkarai pongal
Chakra pongali is a sweet that is often prepared during Indian festivals like pongal or sankranti and other pujas at home. It is a sweeter version to ven pongal or khara pongal. Chakra pongali or sweet pongal is made using moong dal and rice, cooked in ghee, milk and jaggery. It is easy to prepare […]
Moist Banana bread
Moist banana bread is my favorite tea time snack! I am very fond of this banana bread especially dipped in hot coffee or cocoa. It was raining at our place last weekend and I was so desperate to make this before tea time. A novel in one hand, coffee with banana bread in another, a […]
Instant Chocolate Bread Pops
Today marks 1 year of my blogging journey. So, I wanted to post something really special and something that we always get nostalgic about. I gave a lot of thought and finally arrived at this wonderful – Bread pops. As a child, we all would have eaten lollypops. Well, for me, lollypop brings down lots […]
Aamras or amras puri – how to make mango pulp recipe
Aamras means ‘aam’ for mango and ‘ras’ for juice or pulp. Aamras or amras is a mango pulp recipe that is best served with puri (poori – Indian fried flat bread). Aamras is probably the most simple recipe that I have on the blog 🙂 Very quick and yummy along with puris. You can also […]