A very Happy Sankranti or Lohri to all my readers and blog followers !! 😀 🙂 I have compiled a list of recipes that can be prepared for Sankranti. You can click on the links available to get the corresponding recipe. Ven Pongal (khara pongal) […]
Latest Posts
Uttapam (onion uthappam) – south Indian breakfast
I noticed that I have shared many of my dosa and uttapam recipes, but missed the basic uttapam that I prepare using onions. So, here I am posting this simple recipe using idly batter. Uttapam as we all know is a regular south Indian breakfast. It is made using idly batter (check my idly batter […]
Instant oats and urad dal dosa – soft, spongy dosa
Today, I am posting this lovely soft and spongy dosa recipe — oats and urad dal dosa. This is an instant dosa and needs no fermentation. Also, the addition of oats makes this very high in fibre and urad dal gives it the protein advantage. I highly recommend you all to try this oats and […]
Peanut rice – easy lunch box recipe
A very simple and quick recipe to pack for lunch box is this peanut rice. By using just 3 main ingredients, you can make this amazingly aromatic and flavorful rice. We know that peanuts are healthy, high on protein and raise your good cholesterol(HDL) levels when taken in moderation. Both me and KS love peanuts, […]
Peanut and oats ladoo
This, being a festive season, I made these simple and quick ladoo recipe a while ago and they turned out super delicious. These peanut and oats ladoo have a healthy and tasty combination of protein rich peanuts(groundnuts) and fibre rich oats along with jaggery(gud) that is high on iron. I normally don’t make sweets often […]
South Indian Punugulu (with dosa batter) – tea time snack
Punugulu or punukulu is a mouth watering Andhra street food, that is commonly prepared using dosa batter. I have many memories attached to this wonderful crispy tea time snack recipe. When I was a child, my father used to bring home punugulu almost on every weekend when he goes to market. The crisp fried punugulu […]
Palak paneer – spinach cottage cheese gravy
Palak paneer is a very famous Indian curry made with cottage cheese and spinach. It is a healthy side dish for roti or phulkas as it has the nutritional benefits of spinach (palak) and paneer (cottage cheese). Palak paneer tastes best when you use homemade paneer in it. It is very easy to make and I […]
Dhokla – besan dhokla – khaman dhokla recipe
Dhokla has been on my menu for a long long time now. Honestly, I was always intimidated to make dhokla at home, because it felt like a very tiresome process to me. That was the only reason I never gave it a try in my kitchen for all these days. Being a south Indian, dhokla […]