Majjiga Pulusu is a famous South-Indian stew made with beaten sour-curd/buttermilk. There are different versions to this. In my family itself, there are 2 versions – My mother’s and my mother-in-law’s 🙂 My mom makes a very mildly flavored one while my mom-in-law makes it with coconut paste and any leafy vegetable. Today, I am […]