This recipe is a very quick and instant chaat that can be made under 5 minutes. It makes a wonderful combination with tea or coffee especially when you want some very quick snack for your evenings. You need just a few ingredients for this recipe and you can also use your very own sauces or […]
Tag: Easy
Cheesy Aloo Kathi roll or wrap with peanut sauce
Kathi roll or Frankie is a very popular street-food in India. It is very yummy and usually made with a stuffing of either aloo/potato , paneer/cottage cheese or mixed vegetables. Kathi rolls are also a very good dinner and lunch-box options, easy to make, comfortable to pack and have it while travelling too. My previous […]
Peanut or groundnut chutney
This is a quick and easy chutney for any south Indian breakfast recipe. It tastes super tasty and if I have to pick any chutney recipe, it would always be either tomato chutney or this yummy peanut chutney. A light seasoning with mustard and hing takes to an entirely new level. Do try this out […]
Soft fluffy Idly/South Indian breakfast
Idly is a very common south Indian breakfast recipe that is made using urad/black gram dal and idly rawa. The process is very easy with most of the time spent mainly in soaking and fermenting the dal. Soft and fluffy idlis make for a very comforting breakfast and when served with a yummy chutney like […]
Quick Crazy Chocolate
This is my very quick and easy chocolate dessert recipe that is not for the faint-hearted 🙂 This recipe is for those moments when you want to indulge yourselves in chocolate chocolate and only chocolate. It has got everything – chocolate cake, chocolate ice-cream, chocolate shavings and biscuit 😀 Beware, I warned you !! Makes: […]
Onion-coriander chutney (for idly/dosa)
Coriander is a very aromatic and versatile ingredient that pairs up well with pretty much anything. Previously, I have shared my recipes for coriander chutney and onion chutney. Today, I share a combination of both – onion coriander chutney. This is an accompaniment with dosa or idly and also with pongal. Serves: 2 Preparation time: 15 […]
Onion Chutney (Ullipaya Pachadi) – For idly/dosa
Chutneys are a regular in a typical South Indian home. Be it, idly, dosa or uttappam, chutney or sambar is a must with it. So, I have grown up eating and seeing my mother prepare a lot of chutney recipes. This list of mine has further grown now after the addition of my MIL’s recipes […]
Aloo(Potato)-Onion Curry for Indian Poori/Roti
Yesterday, I shared the recipe for making Indian Pooris/puffed bread served with a simple Potato/aloo curry. So, as mentioned in that post, today I am sharing my recipe for the curry. This is a very basic and easy curry to make with no masala powders or spices added. All the flavor comes from the ginger […]