My cravings for South-Indian food has gone crazy these days and I am dying to try out different and unique recipes with dosa and idly batter. I previously posted pizzappam (mini uttappam pizza) using idly batter and now here I am sharing with you spring roll dosa. I ate this several times in restaurants recently […]
Tag: fusion
Honey Chili Baby Corn
Whenever I have some baby corn at home, I try to make different starters using it. Be it manchurian, 65 or any tandoori version. I love starter recipes. They add a natural specialty to any boring and mundane meal and give that extra kick especially when there are guests at home. Today, I am sharing […]