Majjiga Pulusu is a famous South-Indian stew made with beaten sour-curd/buttermilk. There are different versions to this. In my family itself, there are 2 versions – My mother’s and my mother-in-law’s 🙂 My mom makes a very mildly flavored one while my mom-in-law makes it with coconut paste and any leafy vegetable. Today, I am […]
Pulao is such a versatile food that we can modify it depending on whatever ingredients we have. Vegetable pulao, palak pulao, methi pulao, rajma pulao etc. Pulao makes a perfect lunch-box meal and also best suits for a busy day. Today I am posting my peas pulao that I often prepare for my husband’s box. I […]
The weather is just starting to get chilly outside and I am so so soooo much in the mood to sit in some cozy corner of the house sipping onto a bowl full of hot soup. It rejuvenates me and this is the time when I really crave for foods that can be made in […]
‘Tofu’ is a paneer/cottage cheese-like food that is made from soy beans. It is healthier compared to paneer and tastes equally awesome. It can be substituted in every recipe that uses paneer. I have earlier posted Tofu Bhurji that was a replica of paneer bhurji which was not in any way less delicious than one […]
Isn’t it wonderful to bake our own bread at home? Making a sandwich or burger with home-made bread gives such a satisfying and comforting feeling, right? 🙂 Well, I love making my own bread, especially when it can be made healthy with all the ingredients available at home, I do not consider buying it from […]
I have previously posted a recipe for Frankie/Kathi rolls with mexican filling, where I used refried beans and coleslaw. Today, I am sharing a quicker version to it where there are 2 fillings – one is the Subway-style corn-peas in sour cream/curd and another is a typical bell pepper/capsicum and onion tangy curry. Add a […]
Today I am sharing a simple and basic vegetable pulao recipe that is perfect to go with lunch-box and is also a good one pot meal option. Make a nice gravy to serve along with this and it will be a perfect comforting food. Pulao is typically milder than biryani and the flavor comes mainly […]
Ever wondered if you can prepare gulab jamuns without deep-frying them in oil? Ever wondered if you can make them without using any flour?? Well, I know you are eager to know how it’s possible 🙂 Here, I am sharing an easy and healthy gulab jamun recipe that tastes as awesome as the regular ones. […]
Hi, I am PK - Poojita Krishna!
Thank you for visiting my site. I am a foodie, health freak and big time calorie counter :) Here, I share with you all my recipes that I cook and feed my family regularly.
