A very healthy one-pot meal option is Rajma-corn pulao. It has all the goodness of rajma or kidney beans with a touch of paneer or tofu, making it a wonderful protein-rich recipe. Pulao recipes are my go-to options for lunch as I can mix everything up and pressure cook it and the cooking is done. […]
Rajma or Kidney beans is a very healthy food that is widely used across the world cuisines. Mainly used in the form of black beans in Mexican recipes, I use it in my quesadilla, burrito and even in wraps and rolls. It is a very fibre-rich and cholesterol-lowering bean variety and in India, it is […]
Hi, I am PK - Poojita Krishna!
Thank you for visiting my site. I am a foodie, health freak and big time calorie counter :) Here, I share with you all my recipes that I cook and feed my family regularly.
