I always crave for some crispy sides for my burgers or wraps. Potato fries is the first thought that comes to my mind, but its calorie content disappoints me. Next comes onion rings, but they too need to be deep fried in oil. So I thought why not make fries with veggies and I found on […]
I have been waiting to try this recipe for a long time now, got the opportunity last weekend. There were guests at home and so I served them as starters and they loved them. I personally love onion rings, especially with burgers. But always avoid them as they are deep-fried in oil. Once I found […]
Serves: 2 Cooking time: 10 mins Ingredients: Bread slices – 4 or 5 Sugar – 1/4 cup Water – 1/2 cup Cashew nuts, cut into tiny bits, optional – 1 tbsp Oil/butter – 1 tablespoon Procedure: Take the bread slices, remove the brown edges and cut them into small squares. Melt the butter in a frying […]
Serves: 2 Cooking time: 10 mins Ingredients: Potatoes – 1 cup (cut into long strips) Pepper – to taste Salt – to taste Oil spray Procedure: Blanch the potatoes in boiling water (add pinch of salt to water) for about 2-3 minutes until the potatoes cook slightly. Drain the water and let it rest for about […]
Serves: 2 Cooking time: 15 mins Ingredients: Wheat flour – 1 cup Leftover bread pieces – 4 (remove sides) Cashew nuts – 3 (finely chopped) Almonds/Badam – 2 (finely chopped) Powdered sugar – 3/4 cup Oil – to shallow fry Water –3/4 cup Salt – ½ tsp Procedure: Add sufficient water and salt to the wheat […]
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Hi, I am PK - Poojita Krishna!
Thank you for visiting my site. I am a foodie, health freak and big time calorie counter :) Here, I share with you all my recipes that I cook and feed my family regularly.
