This is my version of baked veggie pasta. After a long struggle of about 2 years I finally arrived at this recipe and have been loving it ever since. Serves: 2 Preparation time: 10 mins Cooking time: 30 mins Ingredients: Wheat pasta (penne/spiral/bow-tie) – 2 cups (I used spiral) Carrots – 1 cup (cut into […]
This is an Italian dish. It is like a closed pizza. You have the pizza base on the outside and the toppings inside. Bake it, eat it and love it..!!! This may seem like a long process, but I made it in about 2 hours, including making the pizza dough…!!! Yes.. it is that […]
Serves: 2 Cooking time: 45 minsPreparation time: Overnight Ingredients: Potato – 1 Large All purpose flour (Maida) – ¼ – ½ cup Salt – 1 tsp Pepper powder – ½ tsp (optional) Pasta Sauce – 2 cups Procedure: Boil, peel and mash the potato. Use a fork to mash the potatoes. This will make the potatoes fluffy. […]
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I have seen several websites for a perfect pizza dough and finally sharing one here that I found pretty simple. Serves: 2 Preparation time: 1 hour Ingredients: All-purpose flour/maida – 1.5 cups Active dry Yeast – 1 tsp Water – to knead the dough Sugar – 1 tsp Salt – to taste Butter/Oil – 2 tbsp […]
Hi, I am PK - Poojita Krishna!
Thank you for visiting my site. I am a foodie, health freak and big time calorie counter :) Here, I share with you all my recipes that I cook and feed my family regularly.
