My favorite chutney recipe straight from my mother’s kitchen. She used to make this for a quick dinner or even after we came from school/college. I love the aroma of it especially when it is roasted. A simple to make and incredibly flavorful eggplant chutney. This is my first attempt to post recipe step-by-step. I […]
Tag: Simple
Dondakaya/Tindora Chutney
I got this recipe from my mother-in-law on a recent festive occasion. She served it with garelu or vadas and I liked them. It also goes well with dosa and idly. This is a chutney you can prepare for a change from the regular peanut or coconut chutney. Serves: 2 Cooking time: 20 mins […]
Paneer and corn Tartlets with Italian herbs
Tartlets are open pastries filled with a stuffing usually either savory or sweet. They can be eaten as starters or as a side for sandwiches and breads. I generally prepare as a side for my sandwich. Here I have shared a simple recipe with paneer and corn stuffing seasoned with Italian herbs. It is simple […]
Eggless Butter cookies with Chocolate topping
This is my first post on cookies and so I am starting with a basic butter cookie recipe. I have a food event this weekend where I am going to prepare several baked recipes. So I am starting with this simple delicacy 🙂 Makes: 7 pieces Preparation time: 10 mins Baking time: 20 mins Ingredients […]
Green bean Fries
I always crave for some crispy sides for my burgers or wraps. Potato fries is the first thought that comes to my mind, but its calorie content disappoints me. Next comes onion rings, but they too need to be deep fried in oil. So I thought why not make fries with veggies and I found on […]
Butter-free, Egg-free, Whole wheat Cake
I love cakes. As a child, whenever I went to the bakery I got to eat a piece of cake, be it sponge, pineapple, chocolate etc. I am not a very big lover of sweets but when it comes to cakes and puddings, I cannot resist them 🙂 I usually have very little patience. So […]
Bread Squares
Serves: 2 Cooking time: 15 mins Ingredients: Wheat flour – 1 cup Leftover bread pieces – 4 (remove sides) Cashew nuts – 3 (finely chopped) Almonds/Badam – 2 (finely chopped) Powdered sugar – 3/4 cup Oil – to shallow fry Water –3/4 cup Salt – ½ tsp Procedure: Add sufficient water and salt to the wheat […]